Anti-aging Diets

Aging is a natural part of life. The good news is that research shows a strong link between a healthy diet and the prevention of age-related diseases.

Anti-aging diets have become increasingly popular as millions search for ways to look and feel younger. Adopting a lifestyle that includes regular physical exercise, adequate rest, and a diet full of nutrient-rich foods can be the best defense against aging. Meal plans for anti-aging diets typically pair nutrient-dense foods with caloric restriction.

Some experts who specialize in anti-aging diets are Roy L. Walford, MD, Nicholas Perricone, MD, and Barry Sears, PhD.

Foods to include:

  • Vegetables
  • Fruits
  • Whole grains
  • Lean meat
  • Lean poultry
  • Fish
  • Eggs
  • Beans
  • Low-fat dairy
  • Nuts and seeds
  • Healthy oils

Foods to avoid:

  • High-fat meat
  • High-fat dairy
  • Trans fats
  • Sugar
  • Salt
  • Processed foods
  • Refined grains 

Pros:

  • Incorporates exercise
  • Can be a lifestyle rather than a diet
  • Recommended foods can protect against chronic disease
  • Can improve overall health and longevity

Cons:

  • Calorie restriction can reduce energy levels
  • Hunger and food cravings may derail dieters
  • Some thrive on high-quality animal fat

Sources:

Foods for Your Anti-Aging Diet www.webmd.com (Links to an external site.)
Dr. Sears www.drsears.com (Links to an external site.)
Perricone MD www.perriconemd.com (Links to an external site.)

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